Ingredients
Turkey: White and Dark meat, salt, pepper, and herbs
Mashed Potatoes: Red skinned potatoes, sour cream, milk, butter, salt, pepper, and herbs
Stuffing: Bread, celery, onions, salt, pepper, and herbs
Green Beans: Butter, salt, and pepper
Gravy: Turkey stock, salt, pepper, and herbs
Heating Instructions
For best quality, thaw under refrigeration for 24 hours.
- MICROWAVE: Provided containers are microwave safe. Microwave, covered, for 2 -3 min on high, rotate half way through. CAUTION: container will be HOT- let sit for 1 min to cool. Uncover and stir continue to microwave for 1 min, or until inside reads 165º. Please be aware microwaves have different power settings- adjust your equipment.
For safety we recommend all products are reheated to an internal temperature of 165º.
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